Sober_Larka
Number of posts: 129
Age: 20
Registration date: 2008-11-13
 |  Subject: Chapli Kabab...!!!  Wed Nov 26, 2008 5:16 pm | |
| Instructions
Add all the ingredients to the mincemeat and leave to marinate in the refrigerator for 2-3 hours.
Then make into flat patties and fry in a little oil.
Makes about 6 kebabs.
Ingredients
1/2 kilo finely minced beef
1 medium sized onion chopped
Salt according to taste
1 tsp ginger paste
1 tsp crushed zeera
1 tbs crushed whole dried red chilies
1 tsp crushed dhunia seed
Small pieces of an omlette made with 2 eggs with a little salt and black pepper
1 tsp anardana
2-3 green chilies chopped
1/2 cup of fresh dhunia leaves
1 large tomato
1 tsp lemon juice or vinegar
200 gms Makai ka atta (Corn meal) (do not use cornflour)
1 small onion sliced and fried till brown |
|
Justaju
Number of posts: 23
Age: 18
Registration date: 2008-11-22
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